Each entrant gets a 10 x 10-foot space for setup, with the grill/outdoor cooker and utensils provided. The theme for each day changes; one day it may be chili, one day may be hot wings. You decide which battle(s) you want to fight, so if you’re really feeling froggy, you’re welcome to enter multiple competitions. The top three competitors each day win cash and prizes, and the overall points champion for the entire Throwdown wins a grand prize that’s sure to be coveted. And all throughout the days-long event, there’ll be cooking demos by sponsors, spotlights on local restaurants, and plenty of top-quality cooking and grub items in the surrounding vendor area. RGS says they’ll even have a catering tent for attendees where they’ll be able to buy awesome food from local culinary talent serving great grub of their own.